Banana Oat Pancakes
(vegetarian, gluten free, nut free) This banana oat pancake recipe is one of my favourite pancake recipes (I make it every week or so)! With only 5 staple ingredients, you can whip these up in 10 minutes in the morning with minimal effort and clean up. I highly recommend also adding some fun mix-ins (blueberries, chocolate chips) […]
Savoury Pan Fried Tofu
(vegan, gluten free, nut free) This savoury pan fried tofu recipe is the perfect protein-packed addition to avocado toast, salads, bowls, or stir-fry. You can keep this simple by using the sauce as a glaze or, to add an extra punch of flavour you can marinate the tofu before pan-frying. The marinade in this recipe […]
Oat Flour Skillet Cookie
(vegetarian, gluten free, nut free) Sometimes you just want a giant cookie, and this oat flour skillet cookie is exactly that. It’s made with oat flour, which gives it a great chewy/crunchy texture (like an oatmeal cookie!). I highly recommend topping it with vanilla ice cream or whipped cream. For a skillet cookie recipe that […]