Black Bean Taco Salad
(vegetarian) This black bean taco salad recipe is fresh, crunchy (with tortilla chips), and flavour packed. It’s topped with a spicy cashew dressing, but feel free to add any toppings you’d like (a spicy aioli, guacamole, salsa, sour cream). Note: To make the cashew dressing you’ll need to soak the cashews for around 1 hour. […]
Salmon Tacos
(nut free) These salmon tacos are packed with flavour and so simple to make. The tomato corn salsa adds freshness and crunch, and the zesty tahini sauce tops it all off with a subtle nuttiness and bright pop of citrus. Another nice part of this recipe is that you can prepare the components beforehand, so […]